Answer
2/3 cup of sugar is equivalent to 130 grams of sugar.
People often inquire as to how many cups are equal to 130 grams.
Convert 130 grams to cups by multiplying by two. Approximately 130 grams 1 cup of flour is equivalent to 1 cup of sugar. 2/3 cup of sugar is equivalent to 130 grams of sugar.
Furthermore, how much is 120 grams of sugar in grams?
120 grams of sugar equals a volume of 120 grams.
120 grams of sugar is equal to
9.60 Tablespoons
28.80 Teaspoons
0.60 United States Cups
0.50 Imperial Cups are used in this calculation.
How many cups are there in 120 grams of sugar, taking this into consideration?
5 and a half cups
What is the equivalent of 1000 grams of sugar in cups?
5 cups of coffee
There were 39 related questions and answers found.
What is the equivalent of 130 grams of flour in cups?
Conversion Table for Baking in the United States Metric 1 tbsp. 1 teaspoon The weight of 3.3 grams 1 cup unbleached all-purpose flour (USDA) 125 grams is the weight of one pound. 1 cup unbleached all-purpose flour (Gold Medal) Approximately 130 grams 1 cup unbleached whole wheat flour (USDA) 120 grams of pure sugar
475 grams is equal to how many cups?
Table of cup to gram conversions: 0.1 cup is equal to 25 grams. 2.1 cups is equal to 525 grams. 1.7 cup is equal to 425 grams. 3.7 cups is equal to 925 grams. 1.8 cup is equal to 450 grams. 3.8 cups is equal to 950 grams. 1.9 cup is equal to 475 grams. 975 grams is equal to 3.9 cups. 500 grams is equal to 2 cups. 4 cups are equal to 1000 grams.
What is the weight of one cup of sugar?
200 milligrams
What is the weight of a cup in Grams?
Cups Grams Ounces Dry Goods Cups Grams Ounces 100 g (3.55 oz) equals 1/2 cup 133 g 4.73 oz 2/3 cup 134 g 3/4 cup (150 g/5.3 oz) is equal to 3/4 cup (150 g/5.3 oz). 1 cup (201 g / 7.1 oz) 1 cup
What is the volume of a cup of flour?
We suggest that you weigh your ingredients using a digital scale to get the best results. A cup of all-purpose flour weighs 4 1/4 ounces (120 grams) and measures 4 1/4 inches in diameter. This chart provides a fast reference for the volume, ounces, and grams equivalencies of common substances in different units of measurement.
In baking, how much does a cup weigh?
Cups to Grams is a conversion tool that converts cups to grams. Conversions are the process of converting one thing into another (Metric) Alternatively, if a recipe specifies this quantity, you may measure it this way. a half cup 8 tablespoons (4 ounces) of the mixture a third of a cup 12 tablespoons (equivalent to 6 ounces) 1 cup of oats 16 tablespoons (equivalent to 8 ounces) 1 pint 2 cups or 16 ounces or 1 pound 1 pound 1 pound
What is the gram weight of a cup of yogurt?
245 grams is a lot of weight.
What is the equivalent of one gram in tablespoons?
How many tablespoons are there in one gram? The answer is 0.078236851025131, which is a tenth of a percent. Based on your input, we will assume that you are converting between tablespoon (metric) and gram (sugar). More information about each measurement unit can be found here: tablespoons or grams are both acceptable measurements. The cubic meter is the unit of volume derived from the International System of Units.
How many cups is 125g sugar?
Caster Sugar – Superfine Sugar US cups Amount in Grams Amount in Ounces 1/2 cup 115g 4 oz 2/3 cup 150g 5.3 oz 3/4 cup 170g 6 oz 1 cup 225g 8 oz
What is 125 grams in cups?
Brown Sugar U.S. cups Grams 5/8 cup 125 grams 2/3 cup 135 grams 3/4 cup 150 grams 7/8 cup 175 grams
How much in cups is 120 grams?
120 grams equals 0.51 cups or there are 0.51 cups in 120 grams.
How many cups is 250 grams?
250 grams flour equals 2 cups.
How much is a tablespoon of sugar in grams?
Four grams of sugar is equal to one teaspoon. How to convert grams of sugars into teaspoons. Column 1 Column 2 Column 3 Sugars: 28 grams Sugars: 56 grams Sugars: 70 grams
Is 250g a cup?
The standard cup used in Australian and NZ Cooking is 250ml, the standard metric cup. Butter and Margarine Conversions. Cup Weight 1 cup butter or margarine 250g 3/4 cup butter or margarine 185g 1/2 cup butter or margarine 125g 1/3 cup butter or margarine 80g
